Cultured Butter with Sea Salt

We are so proud to offer our newest product-cultured butter! We take our freshest cream and add top-of-the-line cultures to it for a noticeable depth of flavor and gut-beneficial properties. After slow-churning, we fold flaky sea salt into our butter. Taste the difference of real, farm-fresh butter! Each package is 8oz. You can leave out of the refrigerator if preferred, for easier spreading. (The butter is made with pasteurized cream from the same raw milk thats used for our raw cheese) SHELF LIFE IS 4 MONTHS FROM PRODUCTION (REFRIGERATED)