Shares for March 2025
Beef is 100% grass raised/ Finished in Southern Arizona by our beef supplier Yubetta cattle Co
No Hormones, No Grain, No Mash, No Vaccines, NO CRAP!
Delivery is included in all options
WHOLE BEEF cost is $7.75/LB hang weight + processing fee
Approximate hang weight 500-600LB = $3,875-$4,650
Average processing fee $500-$600
Average total cost for WHOLE BEEF = $4,375-$5,250
WHOLE BEEF yields approximately 300-360LB of meat in the following cuts:
33% Ground Beef
, 33% Steaks (Strip Steaks, Ribeyes, Sirloin, Flank, Skirt)
, 33% Roasts (Chuck Roast, Round Roast, Sirloin Roast, Brisket, Short Rib, Shank)
1% misc items - shank, bones, organ meats, fat
Expect to take home the hanging weight in packaged meat ground, roasts, steaks, kabob, bones, organ meat & more!
*Whole beef shares can be customized*
HALF BEEF cost is $8/LB hang weight + processing
Approximate hang weight 250-300LB = $2,000 - $2,400
Average processing fee $250-300
Average total cost for HALF BEEF = $2,250-$2,700
HALF BEEF yields approximately 150-180LB of meat in the following cuts:
33% Ground Beef
33% Steaks (Strip Steaks, Bone-in Ribeyes, Sirloin, Flank, Skirt)
33% Roasts (Chuck Roast, Round Roast, Sirloin Roast, Brisket, Short Rib)
1% misc items - shank, bones, organ meats, fat
Expect to take home the hang weight in packaged meat ground, roasts, steaks, kabob, bones, organ meat & more!
*Half beef share cuts are pre-determined*
8.50/LB hang weight + processing
Approximate hang weight 125-150LB = $1062.5-$1,275
Average processing fee $125-175
Average total cost for QUARTER BEEF = $1,187.50-$1,450
QUARTER BEEF yields approximately 75-90LB meat in the following cuts
33% Ground Beef
33% Steaks (Strip Steaks, Ribeyes, Sirloin, Flank, Skirt)
33% Roasts (Chuck Roast, Round Roast, Sirloin Roast, Brisket, Short Rib)
1% misc items - shank, bones, organ meats, fat
Expect to take home the hang weight in packaged meat ground, roasts, steaks, kabob, bones, organ meat & more!
*Quarter beef share cuts are pre-determined*
